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BMI Calculator

Calculate your Body Mass Index and see where you fall on the weight spectrum. Useful as a starting point — just know it tells part of the story, not all of it.

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18.5-24.9
Normal BMI
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6 Categories
Classifications
Instant Results
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BMI Calculator

Calculate your Body Mass Index

Enter Your Details

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BMI Facts & Ranges

Understanding Body Mass Index

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18.5-24.9
Normal BMI

Healthy weight range

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6
Categories

BMI classifications

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703
Formula Factor

For imperial units

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25-30
Overweight

Above normal range

💡 Pro Tip: BMI is a screening tool and should be used in conjunction with other health assessments for a complete picture of your health.

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How to Use This Calculator

Step-by-step guide to get started

Enter your weight and height in whichever units you prefer — metric or imperial both work. The calculator will produce your BMI score along with your weight category and a brief explanation of what that range typically means. If you're closer to a category boundary, that context matters: a BMI of 25.1 is meaningfully different from a BMI of 29.8 even though both technically fall in the "overweight" range.

For the most useful reading, measure your height without shoes and weigh yourself first thing in the morning before eating or drinking. Body weight fluctuates by 1 to 3 kg over the course of a day depending on hydration, food intake, and other factors, so consistency in when you measure makes trend tracking more meaningful.

Quick Tip: Follow these steps in order for the best experience

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How It Works

Understanding the BMI calculation and categories

The math behind BMI is simple: weight (kg) ÷ height (m)². So if you weigh 70 kg and stand 1.75 m tall, your BMI is 70 ÷ (1.75 × 1.75) = 70 ÷ 3.0625 = 22.9. That lands squarely in the normal range.

If you're working in imperial units, the formula adjusts to: (weight in pounds × 703) ÷ (height in inches)². The constant 703 handles the unit conversion.

The four standard BMI categories are: underweight (below 18.5), which can indicate nutritional deficiency, eating disorders, or other underlying health issues; normal weight (18.5 to 24.9), the range associated with the lowest average health risk; overweight (25 to 29.9), where health risks begin to increase, particularly for cardiovascular disease and type 2 diabetes; and obese (30 and above), which carries meaningfully higher risk for a range of chronic conditions. Some health organizations further split the obese category into Class I (30–34.9), Class II (35–39.9), and Class III (40+) to better distinguish risk levels.

For people of Asian descent, research has suggested that health risks begin at somewhat lower BMI values — many guidelines recommend using an overweight threshold of 23 and an obese threshold of 27.5 for these populations.

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Based on proven research

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💡 Pro Tip: BMI is calculated using the formula: weight (kg) / [height (m)]². For imperial units, multiply by 703.

Frequently Asked Questions

Find answers to common questions about BMI

The standard healthy range is 18.5 to 24.9. Within that range, most adults carry a body composition and metabolic profile associated with lower risk of chronic disease. That said, "healthy BMI" is a statistical statement about populations, not a guarantee for any individual. Someone at 24.5 who never exercises and eats poorly may be at higher risk than someone at 26 who is fit and active — BMI just can't capture that nuance.

Absolutely, and this is one of the most commonly cited limitations. BMI has no way of distinguishing fat mass from lean mass. A 6-foot rugby player who weighs 100 kg might show a BMI of 30 — technically "obese" — while having 12% body fat and excellent cardiovascular fitness. In those cases, BMI is essentially penalizing muscle. If you have a significant amount of muscle, other metrics like body fat percentage or waist circumference will give you a more accurate picture of your health status.

The standard BMI formula and categories are the same for both sexes, but in practice men and women carry body fat differently. Women naturally carry more fat than men at the same BMI, and the fat distribution differs too — men tend toward visceral (abdominal) fat while women tend toward subcutaneous fat in the hips and thighs. Some researchers argue for sex-specific BMI cutoffs, but most clinical guidelines still use the same ranges. This is another reason to treat BMI as one data point rather than a complete health assessment.

A BMI of 25 or 26 puts you in the "overweight" category, but the word "overweight" carries more alarm than the research necessarily justifies at that level. The health risks associated with BMI increase gradually, not at a sharp cliff at 25. If your other markers — blood pressure, blood sugar, cholesterol, waist circumference, fitness level — are in good shape, a slightly elevated BMI on its own isn't cause for serious concern. It's worth monitoring and discussing with a doctor, but it's not automatically a health crisis.

BMI is used for children too, but it works differently. Because children are still growing, their healthy BMI range changes with age and sex. Rather than fixed cutoffs, children's BMI is expressed as a percentile relative to other kids of the same age and sex. Below the 5th percentile is considered underweight; 5th to 85th is healthy weight; 85th to 95th is overweight; and 95th and above is obese. This calculator is designed for adults — for children's BMI, use a pediatric-specific tool.

Waist circumference is one of the most useful additions — high waist measurements (above 88 cm for women, above 102 cm for men by common guidelines) are strongly linked to cardiovascular and metabolic risk regardless of BMI. Waist-to-height ratio (your waist should be less than half your height) is another simple metric with good predictive value. Body fat percentage, measured by DEXA scan, hydrostatic weighing, or skinfold calipers, is more accurate than BMI but requires more equipment. And of course, blood markers like fasting glucose, HbA1c, lipid panels, and blood pressure tell you more about actual metabolic health than any body measurement alone.

Still have questions? Feel free to leave a comment below and we'll help you out!

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